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    Chapati

    Wheat Flour 1 Cup Wheat Flour 1/4 Cup Salt Ghee (Optional) Water Put the flour and salt into a large mixing bowl and mix it. Make a hollow in the center of the flour mixture. Add water gradually, while working in the flour to make firm dough. Knead well until the dough is smooth. Cover…

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    Eggplant or Brinjal Salad

    Eggplant or Brinjal Salad (Sambal) Ingredients Eggplant / Brinjals medium size-4 Cooking oil-1/2 cup Fresh green chili- 2 or 3 (Sliced) Red Onion -1 (small) finely chopped Pinch ground turmeric Tomato big size-1 Chilli powder-1/2 tsp Pinch of sugar Salt to taste Coconut milk-1/4 cup Pounded Maldives fish-1 ½ tsp (if needed) Lime juice –…

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    Butter cake

    A butter cake is a cake in which one of the main ingredients is butter, hence the name. Butter cake is baked with basic ingredients: butter, sugar, eggs, flour, and leavening agents such as baking powder. https://en.wikipedia.org/wiki/Butter_cake Ingredients 250g butter 250g sugar 5 eggs 250g all-purpose flour 1tespoon baking powder 1 tsp vanilla essence Steps…

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    Medu Vada

    A savory snack from south India This light and fluffy deep-fried snack is so easy to make and tastes absolutely delicious… it is made with urad dal. Ingredients black gram/ urad – 500 grams Green chillies – 4 to 6 chopped Onion – 1 chopped Ginger – 1 inch size I piece Curry leaves –…

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    Fried Rice

    Ingredients 3-4 cups of Cooked Rice 4 Tablespoons of Gee 3 Tablespoons of grated Ginger 1 tablespoon of grated Garlic Few curry leaves optional 1 cup of Shredded or diced Carrots 1 cup of Shredded or diced Cabbage 1 large Onion 1/2 a cup of Spring Onions 500 g of Cooked Chicken breast shredded 2…

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